An enriched dough makes up our ciabatta rolls, plus the addition of two different pre-ferments; levain and poolish. The poolish makes for a crisper crust and a lighter crumb.
Size: 120g approx
Ordering info
Available for home delivery on Thursday or store collection on Saturday from either The Goods Shed, Canterbury or the bakery, West Hythe. There is a 48 hour lead-time so for home delivery order before 12pm on a Tuesday and for collection before 12pm on a Thursday
Subscriptions
Subscriptions are repeated every week but you can pause or cancel your subscription at any time
Ingredients (Allergens in bold)
Organic white flour, Fresh yeast, Water, Salt, Extra virgin olive oil
Vegan