Ingredients

Docker Product Ingredients 

Gluten 

All products (so far) contain gluten. 

Dairy 

Dairy products are sometimes used, and the same equipment and work surfaces are used. Responsible effort is made to clean these and to keep the products separate, but trace amounts may be present. 

Nuts/seeds 

Seeds are used frequently, nuts occasionally, in the same equipment and work surfaces. Responsible effort is made to clean these and to keep the products separate, but trace amounts may be present. 


House Sourdough 

White bread flour (85%) (Gluten)

Wholewheat bread flour (15%) (Gluten)

Water 

Salt 


Seeded Sourdough 

White bread flour (75%) (Gluten)

Wholemeal bread flour (15%) (Gluten)

Dark rye flour (10%) (Gluten)

Water 

Salt 

Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed) 


Malted Sourdough 

White bread flour (15%) (Gluten)

Malted bread flour (white flour, wholemeal flour, wheat flakes, malted barley) (85%) (Gluten) 

Water 

Salt

 

Focaccia 

White bread flour (100%) (Gluten)

Water 

Rosemary 

Salt 


Baguette 

White bread flour (100%) (Gluten)

Water 

Instant yeast (<1%) 

Salt 


Seeded Rye 

Dark rye flour (40%) (Gluten)

Light rye flour (60%) (Gluten)

Water 

Salt 

Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed)


Ciabatta 

White bread flour (100%) (Gluten)

Olive oil 

Water 

Salt 

Instant Yeast (<1%) 


Sandwich loaf 

White bread flour (100%) (Gluten) 

Oats (Gluten)

Caster sugar

Water 

Salt 

Veg oil


Date, Oat, Chocolate Slice (Vegan)

Dates (Sulphur Dioxide)

Oats (Gluten)

Sultanas (Sulphur Dioxide)

Dark Chocolate

Coconut Oil

100% Cacao Powder