Ingredients & Allergens

Below is a list of our core products, their ingredients and allergens.  Please contact us on hello@dockerbakery.com if you have any questions regarding our ingredients and allergens,

Gluten 
All products (so far) contain gluten. 

Dairy 
We do not use any dairy products in the production of our products.

Nuts
Nuts are occasionally used in breads and pastries.  We use the same equipment and work surfaces to prepare products with nuts in as our nut free products. Careful attention is taken to clean down after using nuts and to keep the products separate, but nuts may be present in products that do not contain nuts in the ingredients list. 

House Sourdough 
Organic white bread flour (Gluten), Wholewheat bread flour (10%) (Gluten), Organic dark rye flour Water, Salt 

Seeded Sourdough 
Organic white bread flour (Gluten), Wholemeal bread flour (Gluten), Organic dark rye flour (Gluten), Water, Salt, Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed) 

Malted Sourdough 
Organic white bread flour (Gluten), Organic malted bread flour (Gluten) (white flour, wholemeal flour, wheat flakes, malted barley) (Gluten), Water, Salt

Focaccia 
Organic white bread flour (Gluten), Water, Extra virgin olive oil, Rosemary or olives (dependant on variation), Salt 

Baguette 
Organic white bread flour (Gluten), Water, Yeast, Salt 

Seeded Rye 
Organic Dark rye flour (Gluten), Organic medium rye flour (Gluten), Water, Salt, Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed)

Ciabatta 
Organic white bread flour (Gluten), Water, Extra virgin olive oil, Salt 

Sandwich loaf 
Organic white bread flour (Gluten), Oats (Gluten), Caster sugar, Water, Salt, Veg oil

Date, Oat, Chocolate Slice (Vegan)
Dates (Sulphur Dioxide), Oats (Gluten), Sultanas (Sulphur Dioxide), Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Coconut Oil, 100% Cacao Powder.

Croissant & Croissant Loaf (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt.

Pain au Chocolat (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt,  Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring).

Cherry & Frangipane Danish (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Almonds, Caster Sugar, Corn Flour, Almond Extract, Vanilla Extract, Cherries. 

Pear & Almond Danish
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Caster Sugar, Vanilla Paste, Corn Flour, Custard Powder, Pear, Almonds

Cinnamon Knot (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Cinnamon. 

Cardamom & Pistachio Knot (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Cardamom, Pistachio nuts. 

Pain Au Raisin (Vegan)
Organic White Flour (Gluten), Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Vanilla Paste, Caster Sugar, Cornflour, Custard Powder, Raisins. 

Chocolate Chip Cookies (Vegan)
Organic White Flour (Gluten), Oat Milk (Water, Oats (Gluten) (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Caster Sugar, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt, Baking Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring).

Hot Cross Buns
Organic white flour (Gluten) Water, Fresh yeast, Salt, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Sugar, Vanilla paste, Sultanas, Raisins, Mixed peel, Mixed spice, Vegetable oil, Baking powder.