Ingredients & Allergens

Below is a list of our core products, their ingredients and allergens. Please contact us on hello@dockerbakery.com if you have any questions regarding our ingredients and allergens,

Gluten

All products (so far) contain gluten.

Dairy

We do not use any dairy products in the production of our products.

Nuts

Nuts are occasionally used in breads and pastries. We use the same equipment and work surfaces to prepare products with nuts in as our nut free products. Careful attention is taken to clean down after using nuts and to keep the products separate, but nuts may be present in products that do not contain nuts in the ingredients list.

House Sourdough

White bread flour (85%) (Gluten)
Wholewheat bread flour (15%) (Gluten)
Water
Salt

Seeded Sourdough

White bread flour (75%) (Gluten)
Wholemeal bread flour (15%) (Gluten)
Medium rye flour (10%) (Gluten)
Water
Salt
Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed)

Malted Sourdough

White bread flour (15%) (Gluten)
Malted bread flour (white flour, wholemeal flour, wheat flakes, malted barley) (85%) (Gluten)
Water
Salt

Focaccia

White bread flour (100%) (Gluten)
Water
Rosemary
Salt

Baguette

White bread flour (100%) (Gluten), Water, Yeast, Salt

Seeded Rye

Dark rye flour (40%) (Gluten), Light rye flour (60%) (Gluten), Water, Salt, Mixed seeds (sunflower, pumpkin, golden linseed, brown linseed)

Ciabatta

White bread flour (100%) (Gluten), Olive oil, Water, Salt, Yeast

Sandwich loaf

White bread flour (Gluten), Oats (Gluten), Caster sugar, Water, Salt, Veg oil

Date, Oat, Chocolate Slice (Vegan)

Dates (Sulphur Dioxide), Oats (Gluten), Sultanas (Sulphur Dioxide), Dark Chocolate (Belgian Dark chocolate Couverture (Min cocoa 70%), Sugar, Fat reduced cocoa powder, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla, Coconut Oil, 100% Cacao Powder.

Croissant (Vegan)

Organic White Flour, Water, Oat Milk (Water, Oats (10%), Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Yeast, Demerara Sugar, Vegan Butter (Vegetable oils and fats (shea, organic coconut, rapeseed), water, emulsifiers: mono and diglycerides of fatty acids, rapeseed lecithin, citric acid, natural flavour), Salt

Pain au Chocolat (Vegan)

Blueberry, Hazelnut & Chocolate Crumble Cruffin

T45 Flour (Gluten), Water, Oat Milk (Gluten), Yeast, Demerera Sugar, Plant Butter, Salt, Blackberry Puree, Vanilla Paste, Caster Sugar, Cornflour, Cake Flour (Gluten), Baking Powder, Cacao Powder, Hazelnuts (Nuts).

Roasted Pepper, Red Onion & Garlic Sourdough

White bread flour (Gluten), Wholemeal flour (Gluten), Ciabatta Flour (Gluten) Salt, Water, Bell Pepper, Red Onion, Garlic cloves, Paprika, Oregano