Sourdough baguette made from organic white flour with two different pre-ferments; levain and poolish. This makes for a crisper crust; smaller, more regular air bubbles and a fluffier crumb.
300g
Ordering info
Available for home delivery on Thursday or store collection on Saturday from either The Goods Shed, Canterbury or the bakery at Park Farm, Folkestone. There is a 48 hour lead-time so for home delivery order before 12pm on a Tuesday and for collection before 12pm on a Thursday
Subscriptions
Subscriptions are repeated every week but you can pause or cancel your subscription at any time
Allergens
Wheat gluten
For a full ingredients list see our Ingredients & Allergens page
Vegan